Lexington, KY

Job Description – MEAT CUTTER

Reports to: Meat Manager

Hourly Position

Note: This document describes the major responsibilities of the Saver Group Meat Cutter. Management reserves the right to assign other duties as required to ensure efficient store operations.

General Qualifications:

Essential Functions/Job Responsibilities:

Customer Service – Meet customer needs with a smiling face and remember that the customer always comes first. Always make our customers know that they are important and special to us. Handle all customer questions and concerns.

General Responsibilities – Assist the Meat Manager in operating the meat department according to Saver Group, Inc. policies set forth in the job descriptions for Meat Managers. Meat Cutters must be able to operate the department in the absence of the meat manager (such as on days off and/or vacations.)

Meat Department Responsibilities (Daily):

Environmental Conditions/Physical Requirements

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